Enjoy our excellent Decaf Coffees, made from gourmet arabica decaf coffee beans.  Decaf gourmet coffee is fine iced or hot.  Always delicious.  Try our decaf gourmet coffees any time of day or night.  SPECIAL SAVE NOW.

For the richest espressos, use the correct amount of coffee in your portafilter--7 grams for a single shot, and 14 grams for a double shot.  Pack the espresso in the portafilter with a hand tamp.  For creamy latte, pour cold milk into steamy pitcher 1/3rd full.  Then, place the steaming wand into the steaming pitcher and froth.  Pour the espresso into your favorite cup then add the steaming milk to the espresso.  Add a dollop of foam and garnish with chocolate, nutmeg, or cinnamon.

AMERICANO-A gourmet style of coffee, made by pouring one or two shots of espresso over an eight oz. cup of hot water.  The crema will rise to the top.  BREVE'-Espresso mixed with half and half instead of milk.  CAPPUCCINO-Espresso topped with equal amounts of steamed and foamed milk.[wet cappuccino].  A dry cappuccino is all foam..  Cappuccinos are topped with chocolate, nutmeg or cinnamon.  DOPPIO-Double shot of espresso topped with whipped cream.  ESPRESSO CON PANNA-Espresso topped with whipped cream.  ESPRSSO ROMANO-Espresso with a twist of lemon.  LATT'E- Espresso with steamed and foamed milk.   LATTECCINO-Espresso with two parts steamed milk and one part foamed.  LUNGO-Italian for 'long'.  A long shot of espresso.  MOCHA-Chocolate flavored latte with whipped cream for garnish.  RISTRETTO-A short pour of espresso, highly concentrated.